Was honored to teach a session for the Young Naturalist at the Birmingham Audubon Mountain Workshop in Mentone, Alabama. The young naturalist had a great love for the outdoors and they got to sample some wild treats, Sassafras root beer, Sassafras Candy, Cattail Pickles, Wild Ginger Cookies, ground cherry coffeecake, Sumac Lemonade, Blackberry Scones, Elderberry and Sumac Jelly, Fried Dandelion Flowers, Dandelion Greens! A great time was held by all.